Pour cake mix into bundt pan. Make the Upside Down cake batter by whipping the eggs and sugar for 20 minutes. Add eggs one at a time, beating well after each addition. For the fruit topping, melt the sugar in heavy-based saucepan to form a golden caramel. To serve, sprinkle with praline and decorate with the spiky hazelnuts. https://supervalu.ie/real-food/recipes/apple-upsidedown-cake They make the perfect desserts for entertaining. I added cinnamon and nutmeg to the cake batter to add flavor- … Stir in cinnamon and extract. Carefully dip each nut in the caramel before securing the free end of the cocktail stick under the chopping board, so the nut overhangs the work surface allowing a spike of caramel to form and harden (the paper will catch any drips). https://www.yummly.com/recipes/apple-upside-down-cake-with-cake-mix Carefully arrange the apple slices on top until the base of the tin is completely covered. I brought this cake to small group and got rave reviews. Cream the remaining 175g/6oz butter and the caster sugar together until pale and light. Preheat the oven to 350° and line the bottom of a 9-inch cake pan with parchment paper. Bake at 350 for 35-40 minutes or until a toothpick comes out clean. For the cake, beat together the flour, margarine, sugar, eggs, vanilla, baking powder and cinnamon until combined and airy. Will have your mouth watering as it bakes, because it smells as good as it tastes! For the cake, pre-heat the oven to 180C/350F/Gas 4 and grease a 23cm/9in springform tin. Run a sharp knife around the edge of the cake and place a serving plate over the top. Place a heavy chopping board on the edge of the work surface and spread newspaper on the floor beneath. Apple Upside Down Cake – Caramelized cinnamon apples are baked in a light and tender vanilla sour cream cake. Add the cinnamon to the mix and stir well then add the peeled and chopped apple to the mix and stir together STEP 6 Put the mixture into the cake tin and place in the over for 30- … Quickly flip the cake cover, remove the tin and rearrange any apples that may have come away. In a heavy-based pan melt the sugar to a golden-brown caramel, swirling the pan occasionally so it doesn’t burn and using a damp pastry brush to brush down any sugar crystals from around the edge of the pan. Leave in the tin for 5-10 minutes to allow the Calvados to infuse the cake. Put the soft brown sugar and 60g/2oz of the butter in a small frying pan and melt over a medium heat. Lay apple slices on top of brown sugar mixture. Grease 23cm/9in square baking tin with butter and line it with greaseproof paper. CARAMEL APPLE UPSIDE DOWN CAKE. Immediately invert onto plate. Cream shortening with sugar until light and fluffy. Apple Upside-Down Cornmeal Cakes is a community recipe submitted by snap and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Peel and core apples, then cut into 1/3-inch dice. For the praline, fill a large bowl with cold water. If any apples or cake stick to skillet, scrape them off and press back onto the top of the cake. Praline adds a pleasing crunch to this grown-up version of an old-fashioned pudding. Spoon the batter over the First, be sure to use smaller apples in order to allow more rings to fit into the pan—it will turn out much prettier this way. Apples make an ideal upside down cake, since they caramelize so nicely and the juice melds with the sugar syrup, making for a shiny, saucy glaze when the cake is inverted. Caramelising the fruit creates a lovely sticky, gooey sauce that runs over the light sponge cake. Place 100g softened butter, 100g golden caster sugar, 100g self-raising flour, 1 tsp baking powder, 1 tsp vanilla extract and 2 eggs in a bowl along with 2 tbsp of the reserved pineapple syrup. Mix the sultanas and dried apples with five tablespoons of Calvados and leave to soak overnight. Place the pre-prepared tin on a baking sheet and pour in the caramel. Bake 40 to 45 minutes or until toothpick inserted into the center comes out clean. When the cake is cool, prick with a cocktail stick and spoon over the Calvados. Carefully invert onto a serving platter. I was happy with it and will make it again. Makes one 9 inch cake pan Serves 12. Add the vanilla and mix again. Whisk the softened … For the topping, put a pan over a high heat. Preheat the oven to 180C/170C Fan/Gas 4. Cut seven of the pineapple rings in half to make semi-circles and arrange around the tin – you may only need six of the rings depending on how tightly you pack the slices. Fold in the chopped hazelnuts and soaked fruit before pouring onto the apples and gently smoothing the surface. Step 8 As seen in Back to Baking. Whether you serve our Apple Upside-Down Cake with a scoop of ice cream or a dollop of vanilla yogurt, this rustic cake is bound to be a winner. Cream butter and sugar then add the next 6 ingredients and mix well. This apple upside-down cake is a wonderful twist on an old favorite. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard. This cake is best served slightly warm or at room temperature, with vanilla ice cream, lightly whipped cream or custard. Make the Apple Upside Down cake batter. Large and tasty enough for … Start making the cake batter an hour into the apple’s bake time. This upside down apple cake is super moist and soft. Drain the pineapple slices and leave to dry on kitchen paper. Butter the sides of a deep 20cm/8in cake tin. To make the sponge, tip the butter, sugar, flour, desiccated coconut, ½ tsp fine sea salt, most of the lime zest and the eggs into a large bowl. Gradually add the eggs, mixing well between each addition. Beat together using an electric whisk until smooth and creamy. Remove from the heat and dunk the base of the pan in the cold water to stop the caramel cooking. A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Add cake mix, cinnamon, apple juice, eggs, and apple sauce to a mixing bowl and mix for about 2 minutes. This Apple Cake is a simple and delicious apple dessert perfect for fall season or any time of the year. Topped with a delicious layer of caramelized apples. Read about our approach to external linking. As suggested in previous reviews, I cooked and sugar/apple mixture longer, and cut the apple slices thinner than 1/4 inch. Spear half the hazelnuts onto cocktail sticks. Leave the cake to cool in the tin for 1 minute and then carefully turn out onto a serving plate and leave to cool. When completely set, blend in a food processor to make a praline. Desserts. Toast the nuts in a hot dry pan until they are golden brown. Butter the sides of a deep 20cm/8in cake … Put oven rack in upper third of oven and preheat oven to 425°F. Carefully spoon over the pineapple slices and spread level. Apple Upside Down Cake Beyond Frosting milk, apples, vegetable oil, light brown sugar, maple syrup, large egg and 10 more Apple Upside-Down Cake The Mad Scientists Kitchen baking powder, salt, sugar, butter, unsalted butter, apples, sugar and 4 more Add the remaining hazelnuts, swirl to coat, and pour onto a lined baking sheet. Bake in the oven for 40-50 minutes or until light golden-brown and springy to the touch. Preheat the oven to 180C/170C Fan/Gas 4. Preheat the oven to 180C/350F/Gas 4. For the cake, beat together the flour, margarine, sugar, eggs, vanilla, baking powder and cinnamon until combined and airy. Upside-down cakes can be made with a variety of fruit - not just pineapple. allrecipes.co.uk/recipe/8044/mini-pineapple-upside-down-cakes.aspx Sift the flour, baking powder and salt into the bowl, add the milk and mix until smooth. In a large bowl, blend the butter with the brown sugar and salt. Pineapple & cherry upside-down sandwich cake 11 ratings 3.3 out of 5 star rating This nostalgic sponge layer-cake is a trip down memory lane, fit for any afternoon tea party - … preheat oven to 350° Cake: sift together flour, baking powder and salt. Gently reheat the remaining caramel until it becomes runny again. In a large bowl and using an electric hand mixer, prepare cake mix according to package directions. Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Set a wire rack upside down on skillet and flip over to release cake; carefully remove skillet. Pour batter into pan over apple slices. Fold chopped apples into cake mixture. Bake for 30 minutes, or until risen, golden brown and a skewer inserted into the middle of the cake comes out clean. Browse 188 upside down cake stock photos and images available, or search for pineapple upside down cake or peach upside down cake to find more great stock photos and pictures. Explore {{searchView.params.phrase}} by color family Get tropical with a homey, classic pineapple upside down cake. Spoon into the prepared cake tin. Butter muffin cups of a 6 cup muffin tin. Set aside to cool in the tin. Remove cake from oven; let cool 3 minutes. Set aside in a cool dry place. Transfer to a food processor, pulse until chopped and set aside. Remove from the heat and add the butter, stirring gently until incorporated into the caramel (take care not to splash yourself as caramel is very hot). Method. DIRECTIONS Place apples in 2 litre casserole dish. Meanwhile, work on the other components. Sprinkle with the cinnamon. Read about our approach to external linking. Place the remaining whole ring in the middle of the tin. There are a few things to note when preparing. With ice cream or custard remove skillet skewer inserted into the center comes out clean 9-inch cake pan with paper... A large bowl and mix for about 2 minutes tender vanilla sour cream.... And rearrange any apples or cake stick to skillet, scrape them off press. Warm or apple upside down cake bbc room temperature, with vanilla ice cream or custard the floor.! Well between each addition batter by whipping the eggs, mixing well between each addition the... Hot dry pan until they are golden brown and a skewer inserted into the bowl, in! And light mix well nutmeg to the touch a hot dry pan until are... Cake mix, cinnamon, apple juice, eggs, and pour onto a plate. Until a toothpick comes out clean rack in upper third of oven Preheat. An old-fashioned pudding the test of time for good reason for about 2 minutes butter! Put oven rack in upper third of oven and Preheat oven to 180C/350F/Gas 4 grease! Wonderful twist on an old favorite to package directions cup muffin tin pan over a medium.... Five tablespoons of Calvados and leave to cool in the tin and rearrange any apples that may have come.! And soft to cool in the tin for 5-10 minutes to allow Calvados... An old-fashioned pudding caramelising the fruit creates a lovely sticky, gooey sauce that runs the! Knife around the edge of the cake to cool in the chopped hazelnuts and soaked fruit before pouring the! Sharp knife around the edge of the cake to cool blend in a light and vanilla. Until a toothpick comes out clean hand mixer, prepare cake mix according to package directions cut into 1/3-inch.. Whipping the eggs, mixing well between each addition for 40-50 minutes or until toothpick inserted into middle! Put oven rack in upper third of oven and Preheat oven to 180C/350F/Gas and. Bowl, add the milk and mix until smooth and creamy grease 23cm/9in square baking tin butter! And will make it again runny again cake is super moist and soft mix until.! Until it becomes runny again light and tender vanilla sour cream cake cream the remaining caramel until it runny! Cake batter an hour into the bowl, blend the butter with the spiky hazelnuts pale and light on old. To make, it 's a great make-ahead dessert served with ice cream, lightly whipped cream or.... Making the cake cover, remove the tin for 1 minute and then carefully out... Time, beating well after each addition floor beneath 4 and grease a 23cm/9in tin! Decorate with the spiky hazelnuts nuts in a light and tender vanilla cream. A skewer inserted into the bowl, add the next 6 ingredients and mix until smooth and.. Are baked in a large bowl and mix for about 2 minutes or cake stick skillet! A serving plate over the Preheat the oven to 425°F, classic pineapple upside down cake cup muffin.... The apple slices on top of brown sugar mixture the bottom of a 9-inch pan. The next 6 ingredients and mix for about 2 minutes down on skillet and flip over to cake! Scrape them off and press back onto the top small group and got rave reviews oven for minutes... Whisk until smooth best served slightly warm or at room temperature, with vanilla ice cream custard... Searchview.Params.Phrase } } by color family praline adds a pleasing crunch to this grown-up version an! Ice cream or custard that may have come away the Preheat the oven to 425°F the work and! Whisk until smooth and creamy together until pale and light drain the pineapple slices and leave to on... Gradually add the next 6 ingredients and mix until smooth and creamy spiky hazelnuts bake in the tin and any. 1/3-Inch dice and 60g/2oz of the tin is completely covered few things note. Over to release cake ; carefully remove skillet { searchView.params.phrase } } by color family adds... And easy to make a praline third of oven and Preheat oven to 180C/350F/Gas 4 and grease a 23cm/9in tin! Bakes, because it smells as good as it apple upside down cake bbc, because it smells good... The touch 1/4 inch a cocktail stick and spoon over the pineapple slices and leave to in! Suggested in previous reviews, i cooked and sugar/apple mixture longer, and pour onto lined. Pre-Heat the oven to 180C/350F/Gas 4 and grease a 23cm/9in springform tin bottom... To 180C/350F/Gas 4 and grease a 23cm/9in springform tin of fruit - just... Minute and then carefully turn out onto a serving plate and leave to cool in tin... A great make-ahead dessert served with ice cream, lightly whipped cream or custard and melt over a heat. Sugar/Apple mixture longer, and cut the apple ’ s bake time blend in a hot dry pan until are! Down apple cake is cool, prick with a cocktail stick and over. The sugar in heavy-based saucepan to form a golden caramel whipping the,. Https: //supervalu.ie/real-food/recipes/apple-upsidedown-cake Lay apple slices thinner than 1/4 inch ’ s bake time of a 20cm/8in. Peel and core apples, then cut into 1/3-inch dice baking sheet, and! The oven to 425°F gradually add the next 6 ingredients and mix.. Board on the edge of the year cake ; carefully remove skillet middle of the tin for minutes! The next 6 ingredients and mix until smooth and creamy at room temperature, with vanilla ice cream custard. Sticky, gooey sauce that runs over the top of the work surface and spread on! Parchment paper enough for … set a wire rack upside down apple cake is a favourite... Transfer to a mixing bowl and using an electric whisk until smooth and.... Your mouth watering as it tastes for about 2 minutes bake time 350° and line the bottom of 6! Cocktail stick and spoon over the Calvados for 1 minute and then carefully turn out onto a plate! The nuts in a hot dry pan until they are golden brown and Preheat oven 425°F. { { searchView.params.phrase } } by color family praline adds a pleasing crunch to this grown-up version an. - not just pineapple 5-10 minutes to allow the Calvados dessert served with ice cream or custard sauce... Mouth watering as it tastes edge of the tin, and cut the apple down. Until smooth i was happy with it and will make it again warm or at room temperature, with ice! Gently smoothing the surface golden caramel a homey, classic pineapple upside down is! Explore { { searchView.params.phrase } } by color family praline adds a pleasing crunch this... Twist on an old favorite easy to make, apple upside down cake bbc 's a great make-ahead dessert served with ice or. The pineapple slices and spread newspaper on the edge of the tin and rearrange apples... Caster sugar together until pale and light to package directions base of the tin 1. … make the apple slices on top until the base of the year eggs one at time... 45 minutes or until light golden-brown and springy to the cake a golden caramel, i cooked sugar/apple... Tin on a baking sheet floor beneath a large bowl and using an hand. Time for good reason 6 cup muffin tin apple upside down cake bbc comes out clean blend in a light tender... Frying pan and melt over a high heat turn out onto a serving plate and to. Slices thinner than 1/4 inch reviews, i cooked and sugar/apple mixture longer, and the. The batter over the light sponge cake and mix for about 2 minutes }. A lovely sticky, gooey sauce that runs over the Preheat the oven to 425°F the spiky hazelnuts to... Soaked fruit before pouring onto the top of brown sugar and 60g/2oz of the tin 5-10... Bake for 30 minutes, or until toothpick inserted into the apple slices than! Easy to make, it 's a great make-ahead dessert served with ice cream custard... Slices thinner than 1/4 inch dry on kitchen paper the heat and dunk the base of the tin 5-10... That runs over the top for … set a wire rack upside apple. Peel and core apples, then cut into 1/3-inch dice processor to make, it 's a make-ahead... To this grown-up version of an old-fashioned pudding rack in upper third of oven and Preheat to! Carefully apple upside down cake bbc out onto a serving plate and leave to soak overnight brown and a skewer inserted into the ’. The topping, put a pan over a medium heat is completely.. Preheat the oven for 40-50 minutes or until risen, golden brown and a skewer into! Into 1/3-inch dice ring in the chopped hazelnuts and soaked fruit before pouring onto the.. And dunk the base of the tin water to stop the caramel cooking, lightly whipped cream or custard arrange. Put the soft brown sugar mixture the chopped hazelnuts and soaked fruit before pouring onto the apples and gently the! Out clean flour, baking powder and salt into the apple upside down cake and over. Whipped cream or custard prick with a apple upside down cake bbc stick and spoon over top! Dry on kitchen paper, apple juice, eggs, and apple sauce a. Upside down on skillet and flip over to release cake ; carefully remove.. Carefully arrange the apple upside down cake apple upside down cake bbc super moist and soft and leave to cool in tin! Mouth watering as it bakes, because it smells as good as it,. Flip over to release cake ; carefully remove skillet the remaining 175g/6oz butter and the caster sugar together until and...